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Tom Yum Soup

Thailand’s iconic hot and sour soup — aromatic, refreshing, and bursting with bold citrusy flavour.

About This Dish

Tom Yum (ต้มยำ) is one of Thailand’s most celebrated dishes — a fragrant, spicy, and tangy soup that awakens every sense. At Crystal Thani, we prepare our Tom Yum with a vibrant broth infused with lemongrass, galangal, kaffir lime leaves, and Thai chilies. It’s finished with fresh mushrooms, tomatoes, and your choice of shrimp or chicken, creating a soup that’s light yet deeply flavorful — a perfect balance of hot, sour, salty, and aromatic.

Ingredients & Flavors

Every bowl of our Tom Yum is made from scratch using authentic Thai ingredients:

  • Fragrant broth with lemongrass, galangal, and kaffir lime leaves
  • Thai bird’s eye chilies for balanced heat
  • Fresh mushrooms, tomatoes, and cilantro
  • Choice of shrimp, chicken, or tofu
  • Traditional seasoning with fish sauce and lime juice

How to Enjoy

Tom Yum is best enjoyed hot, served as a starter or alongside rice and other Thai mains. Add a squeeze of fresh lime for extra tang, or a spoonful of chili oil for more heat. Pair it with jasmine rice or Pad Thai for a complete and balanced meal.

*Contains fish sauce. Can be made vegetarian or vegan upon request.*

Order Tom Yum Soup Now

Taste the bold, citrusy, and spicy flavours of Thailand’s most famous soup — delivered fresh and steaming to your door.